Hukumar Lafiya ta Duniya WHO ta ce, kimanin mutane biliyan biyar na fuskantar gagarumin hatsarin kamuwa da ciwon zuciya saboda cin abinci mai dauke da kitse da ta bayyana a matsayin guba.
A shekarar 2018 ne, Hukumar Lafiyar ta Duniya ta yi roko da a kawar da cimakar da ke dauke da kitse ganin yadda mutane dubu 500 suka yi mutuwar-farar-daya a sassan duniya sakamakon wannan cimakar.
WHO ta ce, kasashen duniya 43 da ke dauke da jumullar mutane biliyan 2 da miliyan 800, sun dauki matakin daina kalace da irin wannan cimakar a kasashensu, amma har yanzu akwai mutanen duniya kimanin biliyan biyar da aka gaza ba su kariya a sassan duniya.
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WHO ta ce, Masar da Australia da Koriya ta Kudu, na cikin kasashen duniya da suka yi watsi da gargadinta duk da cewa, su ke kan gaba a jerin kasashen da aka fi samun masu kamuwa da ciwon zuciya skamakon yawan cin abinci mai kitse.
Ana yawan cakuda wannan kitsen a cikin cimaka daban-daban da suka hada da man girki da abincin gwangwani da wasu kunsassun kayan kwalama.
Shugaban Hukumar Lafiya ta Duniya, Tedros Adhanom Ghebreyesus ya ce, irin wannan kitsen na dauke da sinadarin guba mai kisa , kuma ya kamata a daina amfani da shi a abinci.
Kamfanoni dai na sanya kitsen ne da zummar hana abinci lalacewa da wuri, sannan yana da saukin samu fiye da sauran sinadarai masu kara wa abinci tsawon wa’adin lalacewa.
